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Historical Bibliography Updated: February 23, 2020

The analysis of whole-blood. II. The determination of sugar and of saccharoids (non-fermentable copper-reducing substances).

Publication Details

J. biol. Chem., 92, 141-59. 1931 CE.

Benedict’s test for blood-sugar.

Catalog MetadataReference Information
Entry Number#3923
Permanent Linkhttps://staging.historyofmedicine.com/entry/5056
Author Bio LinkWikipedia ↗
External URLthe-analysis-of-wholeblood-ii-the-determination-of-sugar-and-of-saccharoids-nonfermentable-copperreducing-substances