Historical Bibliography Updated: April 8, 2020
Der Abbau der Eiweissstoffe.
Publication Details
Arch. Anat. Physiol. Abt., 248-78. 1891 CE.
Drechsel discovered that the protein molecule contains both mono and di-amino acids.
Browse Tags
Thematic Classifications
| Catalog Metadata | Reference Information |
|---|---|
| Entry Number | #716 |
| Permanent Link | https://staging.historyofmedicine.com/entry/984 |
| Author Bio Link | Wikipedia ↗ |
| External URL | der-abbau-der-eiweissstoffe |