Historical Bibliography Updated: August 31, 2021
All about coffee.
Publication Details
New York: The Tea and Coffee Trade Journal Company, 1922 CE.
Covers the historical, technical, scientific, commercial, social and artistic dimensions of coffee. Second edition, 1935. Digital facsimile of the 1922 edition from Google Books at this link.
Browse Tags
Thematic Classifications
| Catalog Metadata | Reference Information |
|---|---|
| Entry Number | #11722 |
| Permanent Link | https://staging.historyofmedicine.com/entry/13923 |
| Author Bio Link | worldcat.org/identities ↗ |
| External URL | all-abut-coffee |
Geographic Context
Publication place: New York